Hummos – Chick peas blended with Tahini (sesame paste), lemon juice and garlic.
Mediterranean Hummos – Feta cheese, sun dried tomatoes, olives and pickled garlic.
Baba Ghanouj – Blend of broiled eggplants, garlic, Tahini sauce and lemon juice.
Grecian Sauce – Cucumber dip with sour cream, garlic and Greek spices.
Fried Kibbi (one) – Cracked wheat mixed with fine meat, stuffed with ground beef, pine nuts and onion.
Falafel (6) – Lebanese veritable patties, mixture of fava beans, cracked wheat and chick peas, deep fried.
Spinach Pies (2) – Filo dough filled with spinach and feta cheese.
Meat Stuffed Bell Pepper (one)
Meat Stuffed Grape Leaves (6)
Meatless Stuffed Grape Leaves (6)
Meat Stuffed Cabbage Rolls (6)
Meat Stuffed Squash (2)
Feta Cheese with Greek Olives
Mujadarah – Lentil beans and rice
Mousaka (Eggplant) -Baked eggplant in tomato sauce,topped with sautéed vegetables.
Mousaka (Squash) – Baked squash with olive oil, garlic, and onion.
Fried Cheese – Slices of Haloom cheese sautéed in olive oil and Fresh garlic.